Menu at The Elm pub & bar, Huntingdon (2024)

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Kids Menu

£8 for main

• Sausages6 reviews

• Fish goujons

• Minute Steak

• The Elm cheeseburger

• All the above are served with house fries or mash potato & baked beans or peas.

• Pasta with garlic bread

  Choose from the following;

£4 for Desserts

• Warmed chocolate brownie, vanilla ice cream

• 2 scoops ice cream - Strawberry, chocolate4 reviews, vanilla

Lunch Menu

LUNCHTIME LIGHT BITES

• Jacket Potato

  9.50

  served with dressed salad leaves

• All our sandwiches are served on our homemade mini loaf with dressed leaves and crisps - upgrade to fries for £3

• Warmed Roast Meat (please ask for today'’s roast option)

  8.50

• Steak14 reviews & wholegrain mustard

  9.50

• Cheese8 reviews & homemade chutney

  7.50

• BLT - Bacon1 review, lettuce, tomato

  8.50

• Fish goujon & tartare sauce

  8.50

• 3 Egg omelette served with dressed mixed salad

  9.50

Desserts Menu

DESSERTS

• Orange créme brulée with vanilla shortbread

  8.00

• Dark chocolate mousse, with coffee cream & chocolate chip cookie

  8.00

• Apple tarttatin with cinnamon ice cream

  7.50

• Affogato

  5.00

  1 scoop vanilla ice cream Served with a shot of espresso & homemade sweet treat

• Selection of homemade ice creams & sorbets | per scoop

  2.50

  (Please ask for this week's flavours)

• Rennet & Rind Monthly Mystery cheese selection

  Served with grapes, celery, apple, house chutney, Cheese biscuit

• (Add a glass of Vintage Port for an extra £5)

  (Please ask for this month's cheese tasting menu)

TEA & COFFEE

• Tea1 review- English. Decaf, Camomile, Green, Mint, Earl Grey

  2.50

• Coffees8 reviews

• Hot Chocolate, Mocha

  3.50

• All our tea’s & coffees are served with a homemade sweet treat

April Menu

NIBBLES

• House bread selection, oil & balsamic, whipped butter

• Marinated olives

  3.50

• Tempura veg, sweet chilli sauce

• Lamb kofta croquettes, garlic mayo

• Pork scratchings, spiced apple chutney

• Smoked salmon mousse on croute, dill

STARTERS

• The Elm homemade souup, house bread & butter

  6.50

• Pan fried red mullet, romesco potato salad

  8.00

• Crispy fried hen’s egg, pea puree, mange tout, pea shoots & parmesan

  7.50

• Minced beef & vegetable pasties, curry sauce

  8.00

MAINS

• Open Mediterranean lasagne, tomato sauce, mozzarella& dressed mixed salad

  20.00

• Whole plaice, saffron potatoes, roasted tomatoes, green beans with anchovy & caper butter

  25.50

• Braised pork belly, black pudding mash, savoy cabbage, chantenay carrots & cider jus

  23.50

• The Elm cheese & bacon burger OR lentil burger

  18.00

  Served with lettuce & tomato, frickles, burger sauce & house fries

• Battered haddock & chips, tartare sauce & garden pea puree

  18.00

• Venison sausages, mash potato, roasted root veg & gravy

  20.00

• 8oz Sirloin£28 / 100z Ribeye £30/ 8oz Fillet £35

  served with house fries, vine tomatoes, garlic mushrooms &salad | (Your choice of peppercorn, blue cheese sauce OR garlic butter)

ABBOTS RIPTON POTATOES & SIDES

• House fries

• Mash potato

• Mix Veg

• Mixed Salad

• Onion rings

• Frickles

• Homemade slaw

• Upgrade your fries for £1 each topping choose from: Cheddar, blue cheese, crispy bacon

Desserts Allergen

DESSERTS

• White chocolate & cherry cookie pie, vanilla ice cream

  8.50

  (GF, DF, VG)

• Dark chocolate mousse, with coffee cream & chocolate chip cookie

  8.50

  (GF*)

• Appletarttatin,with cinnamon ice cream

  8.00

  (GF, VG)

• Affogato

  5.00

  1 scoop vanilla ice cream (GF, DF) | Served with a shot of espresso & homemade sweet treat

• Selection of homemade ice creams & sorbets | per scoop

  2.50

  (GF, DF, VG) | (Please ask for this week's flavours)

• Rennet & Rind Monthly Mystery cheese selection

  (GF*) | Served with grapes, celery, apple, house chutney, Cheese biscuits

• (Add a glass of Vintage Port for an extra £5)

  (Please ask for this month's cheese tasting menu)

TEA & COFFEE

• Tea1 review- English. Decaf, Camomile, Green, Mint, Earl Grey

  2.50

• Coffees8 reviews

• Hot Chocolate, Mocha

  3.50

• All our tea’s & coffees are served with a homemade sweet treat

April Menu Allergens

NIBBLES

• House bread selection, oil & balsamic, whipped butter

  (GF, DF, VG)

• Marinated olives

  3.50

  (GF, DF, VG)

• Tempura veg, sweet chilli sauce

  (GF*, DF, VG)

• Lamb kofta croquettes, garlic mayo

  (DF)

• Pork scratchings, spiced apple chutney

  (GF, DF)

• Smoked salmon mousse on croute, dill

  (GF*)

STARTERS

• The ElImhomesomupa, dhoeus e bread & butter

  6.50

  (GF, DF,VG*)

• Panfriedred mullet,romescopotato salad

  8.50

  (GF, DF*)

• Crispy fried hen’segg, pea puree, mange tout, pea shoots & parmesan

  7.50

  (DF*)

• Minced beef & vegetable pasties, curry sauce

  8.00

  (DF)

MAINS

• OpenMediterranean lasagne, tomato sauce, mozzarella & dressed mixed salad

  20.00

  (DF*)

• Whole plaice, saffron potatoes, roasted tomatoes, green beans with anchovy & caper butter

  22.00

  (GF, DF*)

• Braised pork belly, black pudding mash, savoy cabbage, chantenay carrots & cider jus

  25.00

  (GF, DF)

• The Elm cheese & bacon burger OR lentil burger

  18.00

  (GF, DF, VG*) | Served with lettuce & tomato, frickles, burger sauce & house fries

• Battered Haddock & chips, tartare sauce & garden pea puree

  18.00

  (GF, DF)

• 8oz Sirloin£28 / 100z Ribeye £30 / 8oz Fillet £35 (GF, DF*)

  servedwith house fries, vine tomatoes, garlic mushrooms & salad | (Your choice of peppercorn, blue cheese sauce OR garlic butter)

ABBOTS RIPTON POTATOES & SIDES

• House fries

• Mash potato

• Mix Veg

• Mixed Salad

• Onion rings

• Frickles

• Please be aware that our house fries are blanched in a gluten fryer